Host recognition of bacterial toxin

    Project: Research

    Project Details


    Food poisoning affects 1 in 4 Australians every year. In this proposal, we will explore the ability of toxins produced by a foodborne bacterium to trigger activation of a protective response in the cell. These results could lead to new ways to neutralise the harmfulness of the pathogen and/or boost the ability of the cell to mount a more effective response to eradicate the infection.
    Effective start/end date1/01/1931/12/22


    • National Health and Medical Research Council (NHMRC): A$694,292.00


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