Are casein micelles extracellular condensates formed by liquid-liquid phase separation?

Attila Horvath, Monika Fuxreiter, Michele Vendruscolo, Carl Holt, John A. Carver*

*Corresponding author for this work

    Research output: Contribution to journalArticlepeer-review

    6 Citations (Scopus)

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    Biochemistry, Genetics and Molecular Biology

    Food Science