Changes and adaptations in village food systems in Solomon Islands: A rapid appraisal during the early stages of the COVID-19 pandemic

Social Sciences

• COVID 19 Epidemic 100%
• Solomon Islands 100%
• Communities 50%
• Community-Based 50%
• Resources Management 50%
• Administrative Structure 50%
• Rural Areas 50%
• Extended Family 50%
• Food Shortages 50%
• Economic Recession 50%
• Agricultural Production 50%

Agricultural and Biological Sciences

• Committees 100%
• Coronavirinae 100%
• Rural Areas 100%
• Rural Community 100%
• Root Vegetable 100%

Food Science

• Root Vegetable 100%