TY - JOUR
T1 - Clarifying the relationship between intuitive eating, mindful eating, and maladaptive eating
T2 - A factor analytic study
AU - Bell, Emily
AU - Rieger, Elizabeth
AU - Murray, Kristen
AU - Monaghan, Conal
N1 - Publisher Copyright:
© The Author(s) 2026. This article is distributed under the terms of the Creative Commons Attribution-NonCommercial 4.0 License (https://creativecommons.org/licenses/by-nc/4.0/) which permits non-commercial use, reproduction and distribution of the work without further permission provided the original work is attributed as specified on the SAGE and Open Access pages (https://us.sagepub.com/en-us/nam/open-access-at-sage).
PY - 2026
Y1 - 2026
N2 - Diverse adaptive and maladaptive eating behaviours exist, yet research is needed to understand their inter-relationships. This study investigated the factor structure underlying a broad spectrum of eating attitudes and behaviours, and their associations with wellbeing outcomes and clinical impairment. Two samples of women (Mage = 24 years; n1 = 400, n2 = 423) completed a survey measuring intuitive eating, mindful eating, disinhibited eating, dietary restraint and restriction, and orthorexia tendencies. Exploratory factor analysis in Sample 1 suggested a five-factor structure, which was supported by confirmatory factor analysis in Sample 2. Results demonstrated one adaptive factor, characterised by Body-Centric Eating; three maladaptive factors, characterised by Dietary Restraint, Disinhibited Eating, and Severe Restriction; and Mechanical Eating, characterised by adherence to routine-based eating. Identifying how adaptive and maladaptive eating behaviours cluster empirically provides insight into the potential role of adaptive eating strategies in reducing maladaptive eating and enhancing wellbeing.
AB - Diverse adaptive and maladaptive eating behaviours exist, yet research is needed to understand their inter-relationships. This study investigated the factor structure underlying a broad spectrum of eating attitudes and behaviours, and their associations with wellbeing outcomes and clinical impairment. Two samples of women (Mage = 24 years; n1 = 400, n2 = 423) completed a survey measuring intuitive eating, mindful eating, disinhibited eating, dietary restraint and restriction, and orthorexia tendencies. Exploratory factor analysis in Sample 1 suggested a five-factor structure, which was supported by confirmatory factor analysis in Sample 2. Results demonstrated one adaptive factor, characterised by Body-Centric Eating; three maladaptive factors, characterised by Dietary Restraint, Disinhibited Eating, and Severe Restriction; and Mechanical Eating, characterised by adherence to routine-based eating. Identifying how adaptive and maladaptive eating behaviours cluster empirically provides insight into the potential role of adaptive eating strategies in reducing maladaptive eating and enhancing wellbeing.
KW - adaptive
KW - disordered eating
KW - intuitive eating
KW - maladaptive
KW - mindful eating
UR - https://www.scopus.com/pages/publications/105030158401
U2 - 10.1177/13591053261418428
DO - 10.1177/13591053261418428
M3 - Article
AN - SCOPUS:105030158401
SN - 1359-1053
JO - Journal of Health Psychology
JF - Journal of Health Psychology
ER -