TY - JOUR
T1 - Correction
T2 - Comparisons of management practices and farm design on Australian commercial layer and meat chicken farms: Cage, barn and free range (PLoS ONE (2017) 12: 11 (e0188505) DOI: 10.1371/journal.pone.0188505)
AU - Bullanday Scott, Angela
AU - Singh, Mini
AU - Toribio, Jenny Ann
AU - Hernandez-Jover, Marta
AU - Barnes, Belinda
AU - Glass, Kathryn
AU - Moloney, Barbara
AU - Lee, Amanda
AU - Groves, Peter
N1 - Publisher Copyright:
Copyright: © 2018 Scott et al. This is an open access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited.
PY - 2018/3
Y1 - 2018/3
N2 - There is an error in the third sentence of the Abstract. The correct sentence is: This study aimed to describe features of Australian commercial chicken farms, with particular interest in free range farms, by conducting on-farm interviews of 25 free range layer farms, nine cage layer farms, nine barn layer farms, 15 free range meat chicken farms and 15 barn meat chicken farms in the Sydney basin bioregion and South East Queensland.
AB - There is an error in the third sentence of the Abstract. The correct sentence is: This study aimed to describe features of Australian commercial chicken farms, with particular interest in free range farms, by conducting on-farm interviews of 25 free range layer farms, nine cage layer farms, nine barn layer farms, 15 free range meat chicken farms and 15 barn meat chicken farms in the Sydney basin bioregion and South East Queensland.
UR - http://www.scopus.com/inward/record.url?scp=85042852472&partnerID=8YFLogxK
U2 - 10.1371/journal.pone.0194086
DO - 10.1371/journal.pone.0194086
M3 - Comment/debate
C2 - 29505606
AN - SCOPUS:85042852472
SN - 1932-6203
VL - 13
JO - PLoS ONE
JF - PLoS ONE
IS - 3
M1 - e0194086
ER -