Distribution and extirpation of pigs in Pacific Islands: A case study from Palau

Geoffrey Clark*, Fiona Petchey, Stuart Hawkins, Christian Reepmeyer, Ian Smith, W. Bruce Masse

*Corresponding author for this work

    Research output: Contribution to journalArticlepeer-review

    28 Citations (Scopus)

    Abstract

    Neolithic arrival in the Pacific involved, as in other parts of the world, the translocation of domesticated plants and animals by pottery-making cultures in prehistory. Globally uncommon, though, was the abandonment of pottery on some islands and the extirpation of the pig (Sus scrofa/verrucosus) and dog (Canis familiaris) - the two largest mammalian quadrupeds introduced to Oceania - from the subsistence and cultural systems. This paper examines the extirpation of pigs from the Palau Islands as a case study to understand why an important domesticate has such an uneven prehistoric distribution. When suids are fed agricultural produce required to sustain the human population, it has been proposed that competition and extirpation will result, especially on small islands with limited arable land. However, pigs are considered problem animals in many environments because of the damage they cause to horticultural production, particularly the effects of free-range pigs on gardens and plantations. It is suggested that extirpation and low-level animal keeping are a response to the threat that pigs pose to plant food yields and social relations.

    Original languageEnglish
    Pages (from-to)141-153
    Number of pages13
    JournalArchaeology in Oceania
    Volume48
    Issue number3
    DOIs
    Publication statusPublished - Dec 2013

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