Factors affecting the presence, genetic diversity and antimicrobial sensitivity of Escherichia coli in poultry meat samples collected from Canberra, Australia
- Belinda Vangchhia
- , Michaela D.J. Blyton
- , Peter Collignon
- , Karina Kennedy
- , David M. Gordon*
*Corresponding author for this work
Research output: Contribution to journal › Article › peer-review
6
Citations
(Scopus)