Food Security and Food Production Systems

John Porter, Liyong Xie, A.J. Challinor, Kevern cochrane, Mark Howden, Muhammad Mohsin Iqbal, D.B. Lobell, Maraa Isabel Travasso

    Research output: Chapter in Book/Report/Conference proceedingChapterpeer-review

    Abstract

    The effects of climate change on crop and terrestrial food production are evident in several regions of the world (high confidence). Negative impacts of climate trends have been more common than positive ones.
    Original languageEnglish
    Title of host publicationClimate change 2014: Impacts, Adaptation, and Vulnerability Part A: Global and Sectoral Aspects
    EditorsChristopher B. Field et al.
    Place of PublicationUSA
    PublisherCambridge University Press
    Pages485-533pp
    Volume1
    ISBN (Print)978-1-107-05807-1
    Publication statusPublished - 2014

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