Impact of the COVID-19 pandemic on gastrointestinal endoscopy in Africa

Alanna Ebigbo, John Gasdal Karstensen, Purnima Bhat, Uchenna Ijoma, Chukwuemeka Osuagwu, Hailemichael Desalegn, Ganiyat K. Oyeleke, Rezene B. Gebru, Claire Guy, Giulio Antonelli, Peter Vilmann, Lars Aabakken, Cesare Hassan

    Research output: Contribution to journalArticlepeer-review

    Abstract

    Background and study aims As with all other fields of medical practice, gastrointestinal endoscopy has been impacted by the COVID-19 pandemic. However, data on the impact of the pandemic in Africa, especially sub-Saharan Africa are lacking. Methods A web-based survey was conducted by the International Working Group of the European Society for Gastrointestinal Endoscopy and the World Endoscopy Organization to determine the impact and effects the COVID-19 pandemic has had on endoscopists in African countries. Results Thirty-one gastroenterologists from 14 countries in north, central, and sub-Saharan Africa responded to the survey. The majority of respondents reduced their endoscopy volume considerably. Personal protective equipment including FFP-2 masks were available in almost all participating centers. Pre-endoscopy screening was performed as well. Conclusion The COVID-19 pandemic has had a substantial impact on gastrointestinal endoscopy in most African countries; however, the impact may not have been as devastating as expected.
    Original languageEnglish
    Pages (from-to)E1097-E1101
    JournalEndoscopy International Open (EIO)
    Volume8
    Issue number8
    DOIs
    Publication statusPublished - 2020

    Fingerprint

    Dive into the research topics of 'Impact of the COVID-19 pandemic on gastrointestinal endoscopy in Africa'. Together they form a unique fingerprint.

    Cite this