Low frequency of poultry-to-human H5N1 virus transmission, southern Cambodia, 2005

Sirenda Vong*, Benjamin Coghlan, Sek Mardy, Davun Holl, Heng Seng, Sovann Ly, Megge J. Miller, Philippe Buchy, Yves Froehlich, Jean Baptiste Dufourcq, Timothy M. Uyeki, Wilina Lim, Touch Sok

*Corresponding author for this work

    Research output: Contribution to journalReview articlepeer-review

    92 Citations (Scopus)

    Abstract

    To understand transmission of avian influenza A (H5N1) virus, we conducted a retrospective survey of poultry deaths and a seroepidemiologic investigation in a Cambodian village where a 28-year-old man was infected with H5N1 virus in March 2005. Poultry surveys were conducted within a 1-km radius of the patient's household. Forty-two household flocks were considered likely to have been infected from January through March 2005 because >60% of the flock died, case-fatality ratio was 100%, and both young and mature birds died within 1 to 2 days. Two sick chickens from a property adjacent to the patient's house tested positive for H5N1 on reverse transcription-PCR. Villagers were asked about poultry exposures in the past year and tested for H5N1 antibodies. Despite frequent, direct contact with poultry suspected of having H5N1 virus infection, none of 351 participants from 93 households had neutralizing antibodies to H5N1. H5N1 virus transmission from poultry to humans remains low in this setting.

    Original languageEnglish
    Pages (from-to)1542-1547
    Number of pages6
    JournalEmerging Infectious Diseases
    Volume12
    Issue number10
    DOIs
    Publication statusPublished - Oct 2006

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