Monitoring and benchmarking government policies and actions to improve the healthiness of food environments: A proposed government healthy food environment policy index

B. Swinburn*, S. Vandevijvere, V. Kraak, G. Sacks, W. Snowdon, C. Hawkes, S. Barquera, S. Friel, B. Kelly, S. Kumanyika, M. L'Abbé, A. Lee, T. Lobstein, J. Ma, J. Macmullan, S. Mohan, C. Monteiro, B. Neal, M. Rayner, D. SandersC. Walker

*Corresponding author for this work

    Research output: Contribution to journal › Review article › peer-review

    189 Citations (Scopus)

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    Food Science