Opinion: Evolving CO2-Hungry Crops: Breeding plants that can convert more carbon dioxide to food could help feed a growing population.

Mark Howden, Lewis H. Ziska

Research output: Contribution to specialist publicationGeneral Article

Abstract

In 2007 and 2008, due in part to rapidly rising energy costs and climatic extremes, the world experienced a sweeping food crisis, with food riots observed in more than 30 countries. In 2010 and 2011, unprecedented drought in Russia reduced the global supply of wheat, with social and political ramifications for wheat importing countries around the globe. Last summer’s extensive drought in the United States, the world’s largest grain exporter, suggests that food supply will, once again, continue to be an immediate and global concern.
Original languageEnglish
Number of pages2
Specialist publicationThe Scientist
PublisherLabX Media Group
Publication statusPublished - 4 Dec 2012
Externally publishedYes

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