The rice immune receptor XA21 recognizes a tyrosine-sulfated protein from a Gram-negative bacterium

Rory N. Pruitt, Benjamin Schwessinger*, Anna Joe, Nicholas Thomas, Furong Liu, Markus Albert, Michelle R. Robinson, Leanne Jade G. Chan, Dee Dee Luu, Huamin Chen, Ofir Bahar, Arsalan Daudi, David De Vleesschauwer, Daniel Caddell, Weiguo Zhang, Xiuxiang Zhao, Xiang Li, Joshua L. Heazlewood, Deling Ruan, Dipali MajumderMawsheng Chern, Hubert Kalbacher, Samriti Midha, Prabhu B. Patil, Ramesh V. Sonti, Christopher J. Petzold, Chang C. Liu, Jennifer S. Brodbelt, Georg Felix, Pamela C. Ronald

*Corresponding author for this work

    Research output: Contribution to journal › Article › peer-review

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    Immunology and Microbiology