Trace element analysis in human diet**

    Research output: Chapter in Book/Report/Conference proceedingEntry for encyclopedia/dictionarypeer-review

    Original languageEnglish
    Title of host publicationThe archaeology of food: An encyclopedia
    EditorsKaren Bescherer Metheny and Mary C. Beaudry
    Place of PublicationOnline
    PublisherRowman & Littlefield Publishers Inc.
    Pages518-519
    Volume2
    Edition1
    ISBN (Print)978-0-7591-2366-3
    Publication statusPublished - 2015

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